Here it is! Just a basic roll! (And I cheated a little by using this little device my aunt got me for Christmas):
Got this from The Olive Oil Place the day before I made the sushi. New favorite place of mine! We got this awesome olive oil mister and Pineapple vinegar!!! (Hawaii anyone?!)
I chopped some snow peas and sweet peppers to put inside.
Sushi rice = short grain brown rice + 2 T rice vinegar + 1 T sugar + 1/2 t salt:
Mixed some wasabi on the side!!
Sorry for the bad picture, but just load 1/2 C sushi rice on each side of the press...
Fill with your ingredients, close, and press onto a sheet of nori, then roll!
Anyone have a favorite roll that I could try my hand at?